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Cheesy Egg Toast

Published:

Author:

Clara Ross

Cheesy Egg Toast

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Cheesy Egg Toast

Introduction

This cheesy egg toast recipe is a wonderful breakfast treat that’s both satisfying and quick to make using your air fryer.

Ingredients

  • 1 slice of bread
  • 1 egg
  • 1/4 cup shredded cheese (cheddar or mozzarella)
  • Salt and pepper to taste

Instructions

  1. Prepare the Bread: Cut a hole in the center of the bread slice large enough to fit the egg.
  2. Assemble: Place the bread in the air fryer basket, crack an egg into the hole, and sprinkle cheese around the egg. Season with salt and pepper.
  3. Cook: Cook at 360°F (180°C) for about 4-6 minutes or until the egg is set and the cheese is melted.
  4. Serve: Serve hot, garnished with additional salt and pepper or herbs if desired.

Tips

Adjust the cooking time based on how runny or firm you prefer the egg. Using a preheated air fryer helps cook the egg evenly.

Serving Suggestions

Great for a quick breakfast or brunch. Pair with fresh fruit or a side salad for a complete meal.

Author

Clara Ross

Clara Ross is a chef specializing in air fryer recipes, renowned for her innovative approach to healthy and flavorful cooking. She has participated in numerous international culinary events, sharing her techniques and recipes with a broad audience. Her dedication and creativity have earned her multiple awards in the culinary field. For example, in 2023, she received the Golden Taste Innovation award in Barcelona, and in 2024, she was named Cuisine Visionary of the Year at the Global Food Excellence Awards in Toronto. These accolades reflect her commitment to promoting healthy cooking methods without sacrificing taste.

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